Single Cask
- AGE: 36 months in humid cellar
- AGEING: In an old barrel of red vermouth from an ancient italian domain
- PEAT: Uneated
- DEGREE OF ALCOHOL: 57% vol.
- VOLUME: 50 cl
- NUMBER OF BOTTLES: 450 bottles
NOSE
Spicy, notes of clove, cardamom, badian. Touch of red fruits, blackcurrant, Acerola cherry, cranberries. Some aromas of precious wood and citrus complement the complex aromatics of this whisky.
MOUTH
Frank, initially, then round, dense, almost oily with very nice bitterness.
FINALE
Long and powerful. Soft spices and cedar wood.